- New
Amphora viva Puglia Bianco
CHF25.50
Tax included
- Vinification: after the harvest the grapes arrive at the winery, the bunches are destemmed and put to spontaneous fermentation only with indigenous yeasts in raw Amphora. The period of natural fermentation/maceration on its skins is about 7/9 days at uncontrolled temperature by performing manual pumping over. The wine does not undergo any clarification or filtration. It contains no added sulfites.
- Aging: in 250-liter raw amphora.
- Amber-amber color. On the nose herbaceous scents, exotic fruit, citrus notes, Mediterranean scrub. Fresh, savory, delicate taste; excellent drinkability, pleasant full, harmonious, voluminous taste with good acidity. Fruity aftertaste. Any residues are natural.
1135
250 Items
- Region
- Apulia
- Method
- Artisanal (no SO2 added)
- Style
- Still/Fermo
- Color
- White
- Grape
- Greco, Malvasia Bianca, Moscato, Verdeca
- Vintage
- 2023
- CL
- 75cl
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- Vinification: after the harvest the grapes arrive at the winery, the bunches are destemmed and put to spontaneous fermentation only with indigenous yeasts in raw Amphora. The period of natural fermentation/maceration on its skins is about 7/9 days at uncontrolled temperature by performing manual pumping over. The wine does not undergo any clarification or filtration. It contains no added sulfites.
- Aging: in 250-liter raw amphora.
- Amber-amber color. On the nose herbaceous scents, exotic fruit, citrus notes, Mediterranean scrub. Fresh, savory, delicate taste; excellent drinkability, pleasant full, harmonious, voluminous taste with good acidity. Fruity aftertaste. Any residues are natural.